Close
Picture of Caroline Savard

A recipe from Caroline Savard Wooloo

BBQ Chicken Nacho Salad

  • 4 servings

Difficulty: Easy

  • Print
  • Send
  • Full screen

Ingredients

Loading

Please select at least one ingredient

Your shopping list has been updated!

See my list

Directions

Pro tip Once completed, click the steps to erase them.

  1. Grill chicken breasts for 12 minutes per side or bake at 350°F (180°C) for 35–45 minutes. Once cooked, thinly slice chicken and set aside.
  2. In large salad bowl, mix lettuce, tomatoes, cilantro, black beans, and grated cheese. Add salad dressing and mix well.
  3. Top with tortilla chips, yellow cheese, and roasted chicken. Add choice of toppings to customize salad to taste. Serve immediately.