Close

Ground chicken burgers

  • 4 servings

Difficulty: Easy

  • Print
  • Send
  • Full screen

Ingredients

Patties

Garnish

Loading

Please select at least one ingredient

Your shopping list has been updated!

See my list

Directions

Pro tip Once completed, click the steps to erase them.

  1. Mix all the patties ingredients in a large bowl, then shape into 4 to 6 patties.
  2. Cook patties for about 5 minutes over medium-high on the barbecue or in a non-stick skillet in which you have heated a little olive oil. Turn once, brown for a few minutes, then reduce heat to finish cooking. Meat is done when no juice is released when meat is pierced with a knife.
  3. Serve cooked patties on your choice of buns and garnish to taste.
Chef's tip

Garnish your burger with roasted garlic mayonnaise for a scrumptious taste sensation!

Try mayonnaise spiced with sriracha sauce, roasted pistachios, and lime to add spice and texture to your burger.

The nuts give it a nice crunch!

You can also use

Chicken burgers

Ground turkey