Thai Peanut Chicken Sandwich

  • 4 servings
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Peanut Sauce


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Pro tip Once completed, click the steps to erase them.

  1. In a nonstick skillet, heat olive oil over medium-high heat and brown chicken strips 3–4 minutes on each side.
  2. In a bowl, whisk peanut sauce ingredients together until smooth. Add a little coconut milk as needed if sauce is too thick. Set aside.
  3. Assemble sandwiches with peanut sauce, chicken strips, cilantro, and cucumber and radish slices.
You can also use

Chicken breast